Recipe: Tasty Ayam percik
Ayam percik.
You can cook Ayam percik using 19 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Ayam percik
- You need 1/4 of ekor Ayam.
- You need sedikit of garam halus.
- Prepare sedikit of serbuk kunyit.
- It's of (gaul dan lumur kat ayam).
- You need of kuah.
- You need Sedikit of Minyak.
- Prepare 3 ulas of bawang merah-blend.
- It's 2 ulas of bawang putih-blend.
- It's sedikit of kunyit hidup-blend.
- Prepare sedikit of lengkuas-blend.
- Prepare 2 of sd(b) rempah kari.Saya guna rempah ikan Adabi.
- Prepare 2 of btg serai.
- Prepare sedikit of Halba.
- Prepare of Ulaman2 daun pegaga,daun kunyit.
- Prepare 2-3 of sd besar cili kisar.
- You need sedikit of asam jawa.
- Prepare of Rm3 santan pekat.
- It's sedikit of garam halus.
- Prepare sedikit of gula melaka.
Ayam percik step by step
- Ayam yg kita lumur kunyit tu kita goreng separuh masak.Angkat.Ketepikan.
- Dalam kuali,panaskan Minyak.Tumis cili kisar,biar pecah minyak. Masukan bahan-bahan yg di blend.Kacau rata hingga keluar aroma bawang dah masak.masukkan serbuk kari adabi yg dah kita bancuh Dgn sedikit air.Kacau..
- Masukkan halba dan gula melaka. kacau.Masukkan santan Adabi.Kacau lagi.Masukkan serai. Masukkan asam jawa Perasakan dgn Garam Halus.Suaikan rasa.MasukkanAir.Ambik ayam goreng tadi.Masukkan dlm kuah.Kacau rata.Anggaran ayam empuk dan kuah dah terbit minyak..
- Kemudian masukkan ulam-ulaman yg kita suka.Tggu layu skit.Siap..
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